![]() #Gordon ramsay vs karen series#In 2004 he launched the award-winning British series Ramsay’s Kitchen Nightmares, in which he endeavoured to turn failing restaurants into profitable enterprises, and Hell’s Kitchen, in which he took on the challenge of turning aspiring restaurateurs into quality chefs the former ended in 2014 and the latter in 2009. He later opened ventures in such locales as Japan, Australia, and South Africa.Īside from his multimillion-dollar restaurant business, Ramsay achieved star status as a television personality. His first American location, Gordon Ramsay at the London, opened in 2006 in New York City (closed 2014), and in 2008 Gordon Ramsay au Trianon began serving in Versailles (outside Paris). In 2001 Ramsay launched his first international restaurant, Verre, in Dubai, United Arab Emirates he ended his association with the restaurant in 2011. ![]() A growing succession of Michelin star-winning restaurants followed, including the Savoy Grill, the Boxwood Café (closed 2010), Maze, and La Noisette (closed 2008). In 1999 he opened Pétrus, which earned a Michelin star within seven months, and in 2001 he established Gordon Ramsay at Claridge’s (closed 2013), which won a Michelin star two years later. In 1998 Ramsay opened his own restaurant, the acclaimed Gordon Ramsay, which within three years won its third Michelin star and was rated as one of the best restaurants in the world. In 1993 Ramsay returned to London and became head chef of Aubergine, which by 1996 had won two of a maximum of three stars from the Michelin Guide, a highly regarded hotel- and restaurant-ranking publication. ![]() During the early 1990s Ramsay traveled to France, where he prepared classic French cuisine in the kitchens of master chefs Joël Robuchon and Guy Savoy. SpaceNext50 Britannica presents SpaceNext50, From the race to the Moon to space stewardship, we explore a wide range of subjects that feed our curiosity about space!Īre you a princess of Pop? The king of Culture? See if you’re an entertainment expert by answering these questions.Īfter earning a vocational diploma in hotel management from North Oxon Technical College in 1987, he moved to London and began honing his culinary skills under chef Marco Pierre White at the restaurant Harvey’s and under chef Albert Roux at La Gavroche.Learn about the major environmental problems facing our planet and what can be done about them! Saving Earth Britannica Presents Earth’s To-Do List for the 21st Century.Britannica Beyond We’ve created a new place where questions are at the center of learning.100 Women Britannica celebrates the centennial of the Nineteenth Amendment, highlighting suffragists and history-making politicians. #Gordon ramsay vs karen how to#COVID-19 Portal While this global health crisis continues to evolve, it can be useful to look to past pandemics to better understand how to respond today.Student Portal Britannica is the ultimate student resource for key school subjects like history, government, literature, and more.This Time in History In these videos, find out what happened this month (or any month!) in history.#WTFact Videos In #WTFact Britannica shares some of the most bizarre facts we can find.Demystified Videos In Demystified, Britannica has all the answers to your burning questions.Britannica Explains In these videos, Britannica explains a variety of topics and answers frequently asked questions. ![]()
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